First Pour Thread

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Trollby
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Re: First Pour Thread

Post by Trollby »

01/19/2014

First pour Spiced X-mas Ale
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Good beer, needs more Almond extract
CyberCop Brewery
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Pilot Keg

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The Jen Stout
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Blueberry Pomegranate Mead
Linda's Hard Cider
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Ibasterd
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Re: First Pour Thread

Post by Ibasterd »

BrewDemon's Hellfire Deep Red Ale with some steeping grains. Nice and clear. Good head with lacing and retention. Reminded me of Brewdemon's Wild Spirit IPA but less hoppy of course. I wonder if the two recipes share the same grain bill as they are both red ales. Anyways, I liked it!
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What is best in life?" "To crush your enemies -- See them driven before you, and to hear the lamentation of their women!"
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Root Skier
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Re: First Pour Thread

Post by Root Skier »

Homebrew breakfast. My first 5 gallon brew, bottled 12/28/13. A simple wheat ale, 7.5% abv and it was really good. Just a little bit of hoppiness up front which is quickly replaced by the crispness of the wheat, nicely balanced.

I think I'm going to call this one "10:30AM".

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Roots Brewing
Drinking
3. MB Wild Wheat ~6.5%
4. MB Girls & Boysenberries ~7%
5. MB El Diablo Blanco 8.1% 'Hop Jump' 
8. Wheat Pale Ale (1st 5g brew, 7.5%)
9. Hard Apple Cider (12.1%)
Conditioning
11. Winter Ale (1.070 OG)
Fermenting
Mr. Frankenale
Secondary
(empty)
 Planning
12. Blackberry Wheat

Follow Root's Brewing on Untapp'd.
https://untappd.com/RootsBrewing
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Beer-lord
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Re: First Pour Thread

Post by Beer-lord »

Dude, if I ate breakfast's like that, I'd have to give up beer! :)
That looks awesome and I don't just mean the beer.
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Root Skier
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Re: First Pour Thread

Post by Root Skier »

Beer-lord wrote:Dude, if I ate breakfast's like that, I'd have to give up beer! :)
That looks awesome and I don't just mean the beer.
That was a special breakfast. I'm down 10 pounds since September, down 70 in 3 years. :hammer:
Roots Brewing
Drinking
3. MB Wild Wheat ~6.5%
4. MB Girls & Boysenberries ~7%
5. MB El Diablo Blanco 8.1% 'Hop Jump' 
8. Wheat Pale Ale (1st 5g brew, 7.5%)
9. Hard Apple Cider (12.1%)
Conditioning
11. Winter Ale (1.070 OG)
Fermenting
Mr. Frankenale
Secondary
(empty)
 Planning
12. Blackberry Wheat

Follow Root's Brewing on Untapp'd.
https://untappd.com/RootsBrewing
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Brewbirds
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Re: First Pour Thread

Post by Brewbirds »

Root Skier wrote:
Beer-lord wrote:Dude, if I ate breakfast's like that, I'd have to give up beer! :)
That looks awesome and I don't just mean the beer.
That was a special breakfast. I'm down 10 pounds since September, down 70 in 3 years. :hammer:
Oh that was a special breakfast. I was thinking I'd take up skiing when I saw that pic. :jumpy:
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Re: First Pour Thread

Post by jimjohson »

Root Skier 4 words: beer and egg fart. so be kind to those behind you. ;)
"Filled with mingled cream and amber
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain
-- Quaintest thoughts -- Queerest fancies
Come to life and fade away;
Who cares how time advances?
I am drinking ale today."

Edgar Allan Poe
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Root Skier
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Re: First Pour Thread

Post by Root Skier »

Brewbirds wrote:
Root Skier wrote:
Beer-lord wrote:Dude, if I ate breakfast's like that, I'd have to give up beer! :)
That looks awesome and I don't just mean the beer.
That was a special breakfast. I'm down 10 pounds since September, down 70 in 3 years. :hammer:
Oh that was a special breakfast. I was thinking I'd take up skiing when I saw that pic. :jumpy:
That's was a really good breakfast/beer to top off what has been an exceptional week (exceptional is an understatement).

Funny thing is outside of skiing, I haven't had any other exercise since November.

Living the dream. :fillup :happybeer: :banana:
Roots Brewing
Drinking
3. MB Wild Wheat ~6.5%
4. MB Girls & Boysenberries ~7%
5. MB El Diablo Blanco 8.1% 'Hop Jump' 
8. Wheat Pale Ale (1st 5g brew, 7.5%)
9. Hard Apple Cider (12.1%)
Conditioning
11. Winter Ale (1.070 OG)
Fermenting
Mr. Frankenale
Secondary
(empty)
 Planning
12. Blackberry Wheat

Follow Root's Brewing on Untapp'd.
https://untappd.com/RootsBrewing
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Root Skier
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Re: First Pour Thread

Post by Root Skier »

jimjohson wrote:Root Skier 4 words: beer and egg fart. so be kind to those behind you. ;)
LOL!
Roots Brewing
Drinking
3. MB Wild Wheat ~6.5%
4. MB Girls & Boysenberries ~7%
5. MB El Diablo Blanco 8.1% 'Hop Jump' 
8. Wheat Pale Ale (1st 5g brew, 7.5%)
9. Hard Apple Cider (12.1%)
Conditioning
11. Winter Ale (1.070 OG)
Fermenting
Mr. Frankenale
Secondary
(empty)
 Planning
12. Blackberry Wheat

Follow Root's Brewing on Untapp'd.
https://untappd.com/RootsBrewing
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wollffy
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Re: First Pour Thread

Post by wollffy »

My first brew. BlackBeards IPA
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Kealia
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Re: First Pour Thread

Post by Kealia »

Congrats wollfy. Anybody that drinks from Stone glassware is OK with me.

:cheers:
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Ibasterd
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Re: First Pour Thread

Post by Ibasterd »

wollffy wrote:My first brew. BlackBeards IPA
Looks great!
What is best in life?" "To crush your enemies -- See them driven before you, and to hear the lamentation of their women!"
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BlackDuck
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Re: First Pour Thread

Post by BlackDuck »

Great looking pours wollffy. Nice job on your first brew!!
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Inkleg
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Re: First Pour Thread

Post by Inkleg »

WOW, beautiful counters wollffy. Oh and REALLY nice looking beer too. :clink:
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wollffy
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Re: First Pour Thread

Post by wollffy »

To all you guys, Thanks Much. It tasted pretty darn good too.
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