Big 200

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BrownstotheBone
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Re: Big 200

Post by BrownstotheBone »

10/31/13

12 midnight.
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Yankeedag
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Re: Big 200

Post by Yankeedag »

How would I know.. I don't even know the count now....
The Nong Brewery defines "Fermentation" as: Making "Rot" a Good Thing

:borg: Welcome to the BeerBorg Information Center. You will be assimilated. Resistance is Quite Futile: WE have BEER.
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docpd
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Re: Big 200

Post by docpd »

Dag, as of now there are 114 users. I think most of the regulars have migrated so we will have to depend on new traffic now which may be slower. I will guess 10/25/13 at 8:45 pm
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Yankeedag
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Re: Big 200

Post by Yankeedag »

thanks... um. 11/30/13 after the turkey snoozing is complete.
The Nong Brewery defines "Fermentation" as: Making "Rot" a Good Thing

:borg: Welcome to the BeerBorg Information Center. You will be assimilated. Resistance is Quite Futile: WE have BEER.
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NxQ
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Re: Big 200

Post by NxQ »

September 1, 12:00PM
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T8rSalad
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Re: Big 200

Post by T8rSalad »

Labor Day :give:
L8r T8r

Fermenting: Quiet Kreek Kolsch Deaux, First Pitch Pilsner Ale Trois

Conditioning: Nut Brown Vienna Lager Ale, PilotHouse Pilsner, Johnny Silk's ESB 4th gen, Blue Moon Clone Trois, Fallen Friar Deaux, Arizona Country Canadian Draft Deaux

Drinking & Sharing: Rose's Rambling Red, Blue Moon Deaux, Ruck & Maul Red, American Devil Indian Pale Ale, Quiet Creek Kolsch, Northwest Pale Ale, Golden Czech Pils, Beach Babe Blonde, Grand Bohemian Czech Pils Trois, Diablo IPA+, Columbus Cascading Amber Ale, High Country Gold Lager Ale,
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brewin bull
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Re: Big 200

Post by brewin bull »

T8rSalad wrote:Labor Day :give:

Who let T8r in here?
Carcharodon Brewing
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BrewHa
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Re: Big 200

Post by BrewHa »

8/30/13 7pm central time
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LouieMacGoo
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Re: Big 200

Post by LouieMacGoo »

T8rSalad wrote:Labor Day :give:
I got the day but what time T8r
Worrying can spoil the taste of beer more then anything else! ~ Charles Papazian

Find out more about Yeast, Hops, Grains and Cleaning & Sanitizing
Whats Brewing

Fermenting:
#40 - Citra-Nilla Cream Ale IPA - Brewed:9/20/15

Conditioning:
#39 - Dead Fly IPA - Brewed: 8/29/15 Bottled: 9/27/15
#38 - Apricot Hefeweizen (Colab w/Adam at SOL)- Brewed: 8/8/15

Drinking
#36 - Summer Wheat: Oberon Clone - Brewed: 7/11/15
#37 - Hickory Bourbon Honey Porter - Brewed: 7/18/15
#33 - Younger No. 1 Scottish Strong Ale - Brewed: 3/29/15
#28 - Hard Mulled Cider, Brewed 10/11/14 Kegged
#29 - Strawberry Lime Cider, Brewed/10/19/14 Kegged

Gone
#34 - Second Runnings IPA - Brewed: 3/29/15
#32 - Harvest Nugget Smash v2 (TBD) Brewed 11/27/14
#35 - Columbus Pale Ale - Brewed: 5/02/15
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mashani
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Re: Big 200

Post by mashani »

October 12, 10pm
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swenocha
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Re: Big 200

Post by swenocha »

Oct 24th... 10:30p
Swenocha is a vast bastard of brewing knowledge - Wings_Fan_In_KC

Fermenting:
nada... zip...

Drinking:
nada... zip... maybe an N/A beer here and there...
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Manowarfan1
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Re: Big 200

Post by Manowarfan1 »

August 30th 930pm Eastern time. Saturday the 31st is the first real college football games so someone is gonna be brewing and need help either friday night or for early Sat morning before the games. They may pop over to MrB Forum and see that the peeps have all gone over here and will sign up accordingly, thus giving me a conical new toy. It will be decorated with a Brew Demon sticker and possibly a ROLL TIDE sticker to commemorate the timing :)

Cheers
jeff
77 Big Red Ale 7/29
76 Naughty Brunette
75 Bee Cave Haus Pale Ale
74 O'Flannigans Standard Stout
73 Maris Otter SMaSH
72 Fedora Dave's Bit O' Bitter
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frogmeat69
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Re: Big 200

Post by frogmeat69 »

Friday, September 13th at 6:30pm . :fedora:
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Brewbirds
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Re: Big 200

Post by Brewbirds »

frogmeat69 wrote:Friday, September 13th at 6:30pm . :fedora:
'course you coming on borg so late didn't help us who were looking a little further down the road much. :lol:
Sibling Brewers
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BigPapaG
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Re: Big 200

Post by BigPapaG »

October 8 @ 7:58pm

:cool:
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