First Post

Take a minute to introduce yourself to the Borg and tell us what's brewing. You can ask questions here too!

Moderators: BlackDuck, Beer-lord, LouieMacGoo, philm00x, gwcr

Post Reply
User avatar
berryman
Brew Guru
Brew Guru
Posts: 3279
Joined: Tue Aug 20, 2013 5:16 pm
Location: Western NY

Re: First Post

Post by berryman »

:clink: Welcome to The Borg :clink:
Happy Hound Brewery

“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison
Top
User avatar
jimjohson
Brewer of the Month
Brewer of the Month
Posts: 2603
Joined: Tue Jul 09, 2013 9:14 pm
Location: Cusseta Ga
Contact:
Contact jimjohson

Re: First Post

Post by jimjohson »

Welcome to the forum, Galaxie66
"Filled with mingled cream and amber
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain
-- Quaintest thoughts -- Queerest fancies
Come to life and fade away;
Who cares how time advances?
I am drinking ale today."

Edgar Allan Poe
Top
User avatar
Wings_Fan_In_KC
Wings_KC
Wings_KC
Posts: 574
Joined: Tue Jul 16, 2013 8:42 pm

Re: First Post

Post by Wings_Fan_In_KC »

Bienvenida!!

:fedora: :borg: :cool: :fedora: :borg: :cool: :fedora: :borg: :cool:
I'm A Friggin' Hop Grenade !!
Crazy Dog Brewing
22.50 Gallons Brewed in 2014

Jan 6th: HCCD Mod II
Jan 27th: Diablo IPA Mod
Feb 18th: Pilothouse Pilsner Mod II
Mar 13th: Witty Monk Witbier Mod II
Moved in June disupting my brewing and pipeline
July 19th: OVL Mod II
Late Aug: Bewitched Amber Ale Mod
Oct: High Country Canadian Mod III
Nov: St Pat's Irish Stout/Vanilla Porter Mod
Dec: Pilothouse Pilsner Mod III
Top
User avatar
Gymrat
Brew Guru
Brew Guru
Posts: 2155
Joined: Thu Aug 08, 2013 9:49 pm

Re: First Post

Post by Gymrat »

Welcome aboard Galaxy. :welcome: :party:
Top
User avatar
philm00x
Moderator
Moderator
Posts: 2990
Joined: Tue Jul 09, 2013 9:11 pm
Location: Winter Park, FL
Contact:
Contact philm00x

Re: First Post

Post by philm00x »

Welcome aBorg! Happy brewing!
Official page of Mr. Rufus Brewing Co.

Up Next
Koning Oranje
Currently at Mr. Rufus Brewing Co.
Fermenting
Nothing :(
Conditioning
Nothing :(
Drinking
58. Choco Brown
60. Etcitra, Etcitra
61. Bubs' Pale Wheat Xtra
62. Ottoberfest
Brew Queue
ROAR! Bacon
Bombay
Saint Sebastian Tripel
Bubs' Pale Ale

Top
User avatar
Galaxie66
Newbie
Newbie
Posts: 2
Joined: Sun Dec 14, 2014 11:35 pm

Re: First Post

Post by Galaxie66 »

Wow,

Thanks for the great welcome.

I've joined some other forums for wood working, another hobby, and never experienced such a response.

I mainly enjoy ipa's and ales.

Not so much light beers.

I'll try to contribute something worth while.

From Buffalo :freeze:
Top
User avatar
BlackDuck
Moderator
Moderator
Posts: 5156
Joined: Wed Aug 07, 2013 7:49 am
Location: Canal Winchester, Ohio

Re: First Post

Post by BlackDuck »

Galaxie66 wrote:
I mainly enjoy ipa's.
All right!!!...I've got a new friend!!!
ANTLER BREWING
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing

Fermenting

On Deck
Top
User avatar
myhorselikesbeer
Brew Fool
Brew Fool
Posts: 149
Joined: Thu Aug 22, 2013 8:04 am

Re: First Post

Post by myhorselikesbeer »

You've come to the best/friendliest forum for homebrewers. Great people and advice, good recipes to try from every dicipline....what more could you ask for? :welcome: :cheers:
Top
User avatar
John Sand
Brew Guru
Brew Guru
Posts: 4310
Joined: Wed Aug 07, 2013 9:01 pm
Location: Long Island NY

Re: First Post

Post by John Sand »

Welcome from the other end of NY! Glad to have you here. I'm an IPA APA guy mostly, though I just brewed a Belgian. Well, two Belgians, but there's a thread for that. Galaxie66 isn't a car, is it? Cool if it is. I drive a '79 Chrysler. I also do some woodwork, on boats mainly, including that one <-.
Making beer and stew for the Zombie Apocalypse.
Never mind, there it is.
Top
User avatar
alb
Brew Master
Brew Master
Posts: 602
Joined: Wed Apr 16, 2014 2:59 pm

Re: First Post

Post by alb »

John Sand wrote:Galaxie66 isn't a car, is it? Cool if it is.
That’s odd. The first thing I thought of was Galaxy hops, and 66 must be how many ounces he puts in a batch. "Good idea!”, thought I. :banana:
Proprietress, The Napping Hound Tavern
serving marvelous food and magnificent beers from
Fool's Gold Brewing Co.
Top
User avatar
John Sand
Brew Guru
Brew Guru
Posts: 4310
Joined: Wed Aug 07, 2013 9:01 pm
Location: Long Island NY

Re: First Post

Post by John Sand »

:lol: :lol:
That's because you're not into cars, or possibly half my age!
Making beer and stew for the Zombie Apocalypse.
Never mind, there it is.
Top
User avatar
berryman
Brew Guru
Brew Guru
Posts: 3279
Joined: Tue Aug 20, 2013 5:16 pm
Location: Western NY

Re: First Post

Post by berryman »

Galaxie66 wrote:Wow,
Thanks for the great welcome.
I've joined some other forums for wood working, another hobby, and never experienced such a response.
Your Welcome, A lot of good folks with great advice on here.
Galaxie66 wrote: From Buffalo :freeze:
I'm just a little south of you In Chautauqua County, We have a few members in this area. I drive up to Buffalo every once and a while.
Happy Hound Brewery

“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison
Top
tssummers50
Newbie
Newbie
Posts: 7
Joined: Tue Dec 31, 2013 11:19 pm

Re: First Post

Post by tssummers50 »

Welcome, I use the Brew Demon extracts in my conical. They give a pretty good discount for beer borg members. Welcome and happy brewing
Top
User avatar
LouieMacGoo
Site Admin
Site Admin
Posts: 1846
Joined: Fri Jul 05, 2013 12:09 pm
Location: S.E. Michigan
Contact:
Contact LouieMacGoo

Re: First Post

Post by LouieMacGoo »

I don't know what else I can add that hasn't been said already! So again, welcome to the Borg and feel free to ask questions, we want to make sure you enjoy making great beer!

:barman: :cheers:
Worrying can spoil the taste of beer more then anything else! ~ Charles Papazian

Find out more about Yeast, Hops, Grains and Cleaning & Sanitizing
Whats Brewing

Fermenting:
#40 - Citra-Nilla Cream Ale IPA - Brewed:9/20/15

Conditioning:
#39 - Dead Fly IPA - Brewed: 8/29/15 Bottled: 9/27/15
#38 - Apricot Hefeweizen (Colab w/Adam at SOL)- Brewed: 8/8/15

Drinking
#36 - Summer Wheat: Oberon Clone - Brewed: 7/11/15
#37 - Hickory Bourbon Honey Porter - Brewed: 7/18/15
#33 - Younger No. 1 Scottish Strong Ale - Brewed: 3/29/15
#28 - Hard Mulled Cider, Brewed 10/11/14 Kegged
#29 - Strawberry Lime Cider, Brewed/10/19/14 Kegged

Gone
#34 - Second Runnings IPA - Brewed: 3/29/15
#32 - Harvest Nugget Smash v2 (TBD) Brewed 11/27/14
#35 - Columbus Pale Ale - Brewed: 5/02/15
Top
User avatar
Chuck N
Braumeister
Braumeister
Posts: 989
Joined: Fri Aug 09, 2013 7:41 am
Location: The Land of 10,000 Casseroles. Uf-Da! ©

Re: First Post

Post by Chuck N »

Galaxie66 wrote:
I've joined some other forums for wood working, another hobby, and never experienced such a response.

Woodsmith?
Things men have made with wakened hands, and put soft life into
Are awake through years with transferred touch and go on glowing
For long years.
And for this reason some old things are lovely
Warm still with the life of forgotten men who made them.

― D.H. Lawrence
Top
Post Reply

Return to “Assimilation”