Wyeast 1010

Strange little beasties, get info about different yeasts and how to use them.

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EFBell351
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Wyeast 1010

Post by EFBell351 »

To swirl or not to swirl, that is the question...

I just bottled an "american" hefe for lack of a better name. I used wheat and 2 row about 60/40 with a some american hops and 1010 yeast. Just wondering if anybody has used this yeast and if you swirl it into the beer before pouring?

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mashani
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Re: Wyeast 1010

Post by mashani »

Extra vitamins are good?
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