Greetings borg!

Take a minute to introduce yourself to the Borg and tell us what's brewing. You can ask questions here too!

Moderators: BlackDuck, Beer-lord, LouieMacGoo, philm00x, gwcr

Post Reply
creativewoody
Newbie
Newbie
Posts: 20
Joined: Mon Sep 02, 2013 10:37 am

Greetings borg!

Post by creativewoody »

Well its me!

Been brewing for a year and a half now. A crazy canadian from the west coast, I am in extract brewing but very close to switching to all grain. Used to be an avid mr beer forum monkey until everything went to crud. (sorry Coopers...but the forum is lame now)

Been off for the summer but back into the brewing phase with my IPA in two LBKs!

Cheers all!
Top
User avatar
Beer-lord
Moderator
Moderator
Posts: 9634
Joined: Mon Aug 05, 2013 2:48 pm
Location: Burbs of the Big Easy

Re: Greetings borg!

Post by Beer-lord »

Welcome to our Borg! There's folks here just waiting to help with whatever questions you have.
PABs Brewing
Planning
Brew good beer and live a hoppy life
Fermenting

Drinking
Disfucted
Smelly Hops
(split batch) A Many Stringed Bow
Up Next
Men In Black
Top
User avatar
TimeTraveler
Fully Fermented
Fully Fermented
Posts: 425
Joined: Sun Aug 11, 2013 10:43 am

Re: Greetings borg!

Post by TimeTraveler »

Image
Eat Right, Exercise, Die Anyway.
Top
mtsoxfan
Uber Brewer
Uber Brewer
Posts: 1055
Joined: Wed Aug 14, 2013 7:18 am
Location: Vermont

Re: Greetings borg!

Post by mtsoxfan »

Welcome aboard northern neighbor...Enjoy the ride... :banana:
Top
User avatar
Brewbirds
Brew Guru
Brew Guru
Posts: 2814
Joined: Tue Aug 06, 2013 7:32 am
Location: A Tree Somewhere

Re: Greetings borg!

Post by Brewbirds »

Glad you made it.
Brew Birds.jpg
Brew Birds.jpg (28.74 KiB) Viewed 751 times
Sibling Brewers
Top
User avatar
RickBeer
Brew Guru
Brew Guru
Posts: 3099
Joined: Thu Aug 08, 2013 1:21 pm
Location: Ann Arbor, Michigan (Go Blue!)

Re: Greetings borg!

Post by RickBeer »

:bbwelc:
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
Top
User avatar
Inkleg
Brew Guru
Brew Guru
Posts: 4582
Joined: Sun Aug 11, 2013 5:44 pm
Location: Lilburn, GA

Re: Greetings borg!

Post by Inkleg »

Hurray we got woody! :huh:
Naked Cat Brewery On Tap
Yazoo Sue Smoked Porter
Octoberfest
Le Petite Saison
Czech Pale Lager
A Toast to Big Fuzzy Russian Imperial Stout at 10%
Belgian Blond
Flower Power IPA
4 Kilts Clueless Belgian Strong
One Wort Two Yeast with Wyeast 2206
One Wort Two Yeast with WLP940
Shipwreck Saison
Top
User avatar
RickBeer
Brew Guru
Brew Guru
Posts: 3099
Joined: Thu Aug 08, 2013 1:21 pm
Location: Ann Arbor, Michigan (Go Blue!)

Re: Greetings borg!

Post by RickBeer »

Inkleg wrote:Hurray we got woody! :huh:
Given your propensity for naked showers, I'm not at all surprised at this remark, splinter... :oops:
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
Top
User avatar
LouieMacGoo
Site Admin
Site Admin
Posts: 1846
Joined: Fri Jul 05, 2013 12:09 pm
Location: S.E. Michigan
Contact:
Contact LouieMacGoo

Re: Greetings borg!

Post by LouieMacGoo »

:bbwelc:

I remember you from the other forum! Glad you found your way here! :cheers:
Worrying can spoil the taste of beer more then anything else! ~ Charles Papazian

Find out more about Yeast, Hops, Grains and Cleaning & Sanitizing
Whats Brewing

Fermenting:
#40 - Citra-Nilla Cream Ale IPA - Brewed:9/20/15

Conditioning:
#39 - Dead Fly IPA - Brewed: 8/29/15 Bottled: 9/27/15
#38 - Apricot Hefeweizen (Colab w/Adam at SOL)- Brewed: 8/8/15

Drinking
#36 - Summer Wheat: Oberon Clone - Brewed: 7/11/15
#37 - Hickory Bourbon Honey Porter - Brewed: 7/18/15
#33 - Younger No. 1 Scottish Strong Ale - Brewed: 3/29/15
#28 - Hard Mulled Cider, Brewed 10/11/14 Kegged
#29 - Strawberry Lime Cider, Brewed/10/19/14 Kegged

Gone
#34 - Second Runnings IPA - Brewed: 3/29/15
#32 - Harvest Nugget Smash v2 (TBD) Brewed 11/27/14
#35 - Columbus Pale Ale - Brewed: 5/02/15
Top
User avatar
gwcr
Moderator
Moderator
Posts: 1404
Joined: Mon Aug 05, 2013 9:11 am
Location: Cedar Rapids, IA

Re: Greetings borg!

Post by gwcr »

Welcome to the Borg creativewoody! Glad you made your way over here!!

:welcome:
Fermenting: Bucket 1 - Fresh Squeezed IPA; Bucket 2 - Empty

Kegged: Keg 1 - Irish Red; Keg 2 - Cream Ale; Keg 3 - Amber Ale; Keg 4 - APA; Keg 5 - Empty; Keg 6 - Empty; Keg 7 - Empty
The reason why the above list is so small Home Theater Build
Top
User avatar
Gymrat
Brew Guru
Brew Guru
Posts: 2155
Joined: Thu Aug 08, 2013 9:49 pm

Re: Greetings borg!

Post by Gymrat »

:welcome: :party:
Top
User avatar
jimjohson
Brewer of the Month
Brewer of the Month
Posts: 2603
Joined: Tue Jul 09, 2013 9:14 pm
Location: Cusseta Ga
Contact:
Contact jimjohson

Re: Greetings borg!

Post by jimjohson »

welcome creativewoody
"Filled with mingled cream and amber
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain
-- Quaintest thoughts -- Queerest fancies
Come to life and fade away;
Who cares how time advances?
I am drinking ale today."

Edgar Allan Poe
Top
User avatar
Wings_Fan_In_KC
Wings_KC
Wings_KC
Posts: 574
Joined: Tue Jul 16, 2013 8:42 pm

Re: Greetings borg!

Post by Wings_Fan_In_KC »

Hey man, glad you made it over. No more puke beers I assume?
I'm A Friggin' Hop Grenade !!
Crazy Dog Brewing
22.50 Gallons Brewed in 2014

Jan 6th: HCCD Mod II
Jan 27th: Diablo IPA Mod
Feb 18th: Pilothouse Pilsner Mod II
Mar 13th: Witty Monk Witbier Mod II
Moved in June disupting my brewing and pipeline
July 19th: OVL Mod II
Late Aug: Bewitched Amber Ale Mod
Oct: High Country Canadian Mod III
Nov: St Pat's Irish Stout/Vanilla Porter Mod
Dec: Pilothouse Pilsner Mod III
Top
User avatar
Rayyankee
Fully Fermented
Fully Fermented
Posts: 257
Joined: Wed Aug 14, 2013 9:48 pm
Location: central CA foothills of the southern sierras

Re: Greetings borg!

Post by Rayyankee »

:welcome: Glad you made it here :welcome:
Top
User avatar
Snowjob
Freshly Brewed
Freshly Brewed
Posts: 78
Joined: Wed Aug 14, 2013 7:02 am
Location: West Texas

Re: Greetings borg!

Post by Snowjob »

Welcome creativewoody.
Top
Post Reply

Return to “Assimilation”