Grillin

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FrozenInTime
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Grillin

Post by FrozenInTime »

After a hard but awesome day brewing, I'm firing up the grill. We have some Johnsonvile chedder brats, just perfect to finish the day off with a brewski.

I'll tell ya what, after doing up a 2.7 gallon batch of all grain beer, I should have just went for 5 or 10. Would not have taken much more to do, but I wanted to do a test run on the slight change from previous versions. I gotta get a bigger pot... LOL
Life is short, live it to it's fullest!
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jivex5k
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Re: Grillin

Post by jivex5k »

Yeah those cheddar brats are great, haven't had one in a long time.
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JimH
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Re: Grillin

Post by JimH »

Sounds delicious! I found it's pretty darn good if you boil them brats in some homebrew!
Jimbo Homebrew Co.
----------------------------------------
Drinking:
Keg1:
Keg2:
Keg3:
Bottled:
Nothing!
Fermenting:
Fermenter 1 (5 Gal Bucket): Empty :(
Fermenter 2 (1 gal.): Empty :(

On Deck:
Something?!
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Kealia
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Re: Grillin

Post by Kealia »

You had me at "cheddar". :banana:
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jpsherman
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Re: Grillin

Post by jpsherman »

Make an extra brat or so, make some mac and cheese with chopped up leftover brat. delicious!
Fill with mingled cream and amber,
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain.
Quaintest thoughts — queerest fancies,
Come to life and fade away:
What care I how time advances?
I am drinking ale today.

– Edgar Allan Poe
______________________________________________________________________________________________________
Everyone has to believe in something, I believe I'll have another drink--Oscar Wilde
______________________________________________________________________________________________________

Giggle Squid Brewery
Fermenting:
Barleywine 2016


Conditioning:
Barleywine 8-27-2014 (only drinking on special occasions)

Drinking:
Apple Wine 2.0
Apple Wine 2.1
Jalapeno Ale
Dark Vanner
Dark and Hoppy Night
Liquid Gold
Mad Max
Dundee Ale
Magnum PA

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brewin bull
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Re: Grillin

Post by brewin bull »

Damn you FiT, now I will have to pick some of those up this weekend they sound really good!
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gwcr
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Re: Grillin

Post by gwcr »

Mmmm. Think I can smell it from here!
Fermenting: Bucket 1 - Fresh Squeezed IPA; Bucket 2 - Empty

Kegged: Keg 1 - Irish Red; Keg 2 - Cream Ale; Keg 3 - Amber Ale; Keg 4 - APA; Keg 5 - Empty; Keg 6 - Empty; Keg 7 - Empty
The reason why the above list is so small Home Theater Build
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FrozenInTime
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Re: Grillin

Post by FrozenInTime »

Man, they were good! Only had one left, my puppy was layin there eye'n me with sad eyes. Well, do I need to say it? Ya know he's one happy pup right now... LOL
Life is short, live it to it's fullest!
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teutonic terror
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Re: Grillin

Post by teutonic terror »

FrozenInTime wrote:Man, they were good! Only had one left, my puppy was layin there eye'n me with sad eyes. Well, do I need to say it? Ya know he's one happy pup right now... LOL
LOL! :cheers:
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