I Want To Master This...

Yes BrewDemon and Mr. Beer kits are pretty darn easy but sometime you need a little help from the Borg to get you on the right track. Post your questions here!

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Wings_Fan_In_KC
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Re: I Want To Master This...

Post by Wings_Fan_In_KC »

UltramanNick wrote:Wow, didn't consider myself as as "ignorant brewer." That's pretty strong stuff. Well, I will resolve to working to perfect my craft and just lurking on the boards instead of wasting bandwidth with my ignorant questions.
Nick, don't go AWOL here. The use of the word wasn't a slam. I've known Dave a long time via this board and the MrBeer board and he's not like that at all.

Maybe if you go back to his post and substitute "uninformed" for "ignorant" you will read it differently and not be so upset.

Seriously.......Dave is the LAST one to slam anyone.
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Root Skier
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Re: I Want To Master This...

Post by Root Skier »

I let my Mr Beer kit sit in the garage for over a year before I opened it.

Before my first brew day, I had read forum posts from mrbeerfans and HBT all which said that Mr B's 2-2-2 instructions was clever marketing and it would not produce the best results. I then read John Palmers How to Make Beer online a few times. I let my first Mr B kit ferment for 3 weeks and then condition for a month before I tried one. I wasn't thrilled with the results. The beer was tasted weak and watery and wasn't carbonated enough. That being said, I was catching a pretty good buzz off each liter bottle, so I drank it anyway.

My second brew had much better feel and flavor, but it took a long time to really carbonate.

On my third brew, I stopped using Mr B's yeasts and started using a yeast that is more specific to the style I'm trying to make. That has made the biggest improvement so far. The second best improvement was for me to start asking questions about what I'm thinking about brewing on this website a few days prior to brewing. I've received some good advice on how to hit the target flavor I'm shooting for.

:borg:
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3. MB Wild Wheat ~6.5%
4. MB Girls & Boysenberries ~7%
5. MB El Diablo Blanco 8.1% 'Hop Jump' 
8. Wheat Pale Ale (1st 5g brew, 7.5%)
9. Hard Apple Cider (12.1%)
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11. Winter Ale (1.070 OG)
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BeerRust
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Re: I Want To Master This...

Post by BeerRust »

Hey, I way I have experienced it is to keep trying. There are NO hard and fast rules on the way, YOU, should brew. Do what works best for you and makes beer that you like.
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wollffy
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Re: I Want To Master This...

Post by wollffy »

Rdwhahb. :barman:
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Re: I Want To Master This...

Post by FedoraDave »

BeerRust wrote:Hey, I way I have experienced it is to keep trying. There are NO hard and fast rules on the way, YOU, should brew. Do what works best for you and makes beer that you like.
I've always maintained that if you like the beer you've made, you've done it right.

But that's not what the OP was about. He's NOT liking the beer he's made. Therefore, something must be wrong. Aside from strict sanitation and some mathematical and chemical-type stuff, you're correct; there are no hard and fast rules. Many of us have made excellent Frankenbiers, throwing whatever leftover ingredients we have together. But even that takes a little knowledge and experience. But it's true that there are no (or at least very few) hard and fast rules.

What I find most interesting is the offense taken in my calling him ignorant, even though I stressed that it wasn't a derogatory statement, and went on in my post to do everything I could to encourage him to learn, ask questions, and stick with it. Maybe he would have been happier if I had told him he was, in fact, a sloppy brewer.

I just don't know.
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FedoraDave's American Ale
Fermenting/Conditioning
Natural 20 Pale Ale -- Bull Terrier Best Bitter -- King Duncan's Porter -- Schöenwald Schwarzbier -- Littlejohn's Ale
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John Sand
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Re: I Want To Master This...

Post by John Sand »

Now Dave, don't you get offended too. And play nice, or I'll call your Mom! Seriously, everyone here knows you are a kind and helpful brewer. I'm sure Nick was just having a bad day, or took it wrong as people can in writing. I hope he comes back to the party soon. You boys can call the White House for a beer summit. At least we'll know something good happens in Washington!
:D
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Re: I Want To Master This...

Post by FedoraDave »

No, I don't want people to choose up sides, but I don't want my intent to be misunderstood, either.

The whole can of Cheez-Wiz started over my use of the word "ignorant" in an otherwise encouraging post. As I and others have pointed out, I used the word correctly, and in context, and it was not a negative statement.

If Nick decides to flounce out of here, that's his business, of course. If he decides to stay and ask questions in a genuine effort to improve his skills, I'll do everything I can to help him. But I've always shot from the shoulder and called 'em as I sees 'em. I'm not going to put on velvet gloves for anyone. We're all adults here, and straight talk is what gets results.
Obey The Hat!

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Some regard me as a Sensei of Brewing
Fedora Brauhaus
Up Next:
FedoraDave's American Ale
Fermenting/Conditioning
Natural 20 Pale Ale -- Bull Terrier Best Bitter -- King Duncan's Porter -- Schöenwald Schwarzbier -- Littlejohn's Ale
Drinking:
Crown Top Pale Ale
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John Sand
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Re: I Want To Master This...

Post by John Sand »

OK, but if it comes to a physical confrontation, I have to say that my skills are available to the highest bidder. I accept payment in homebrew!
Making beer and stew for the Zombie Apocalypse.
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jpsherman
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Re: I Want To Master This...

Post by jpsherman »

Ignorant_Brewer wrote:HALLO!!!

I HAVE CHANGED MY NAME......TO......MR. GUMBY!!!

I HAVE TAKEN MY BEER OUT OF THE FRIDGE TO.......AH........CONDITION LONGER AT.....ROOOOOOM TEMPERATURE!

I WILL KEEP THEM OUT FOR MANNNNY WEEKS!

I WILL BE PATIENT. RIGHT, MR. GUMBY??? IT WOULD BE LIKE BANGING TWO BRICKS TOGETHA!!!
Was this really necessary?

Maybe I am missing the joke here...
Fill with mingled cream and amber,
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain.
Quaintest thoughts — queerest fancies,
Come to life and fade away:
What care I how time advances?
I am drinking ale today.

– Edgar Allan Poe
______________________________________________________________________________________________________
Everyone has to believe in something, I believe I'll have another drink--Oscar Wilde
______________________________________________________________________________________________________

Giggle Squid Brewery
Fermenting:
Barleywine 2016


Conditioning:
Barleywine 8-27-2014 (only drinking on special occasions)

Drinking:
Apple Wine 2.0
Apple Wine 2.1
Jalapeno Ale
Dark Vanner
Dark and Hoppy Night
Liquid Gold
Mad Max
Dundee Ale
Magnum PA

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FedoraDave
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Re: I Want To Master This...

Post by FedoraDave »

Good grief. Maybe we're not all adults here.
Obey The Hat!

http://www.homebrew-with-the-hat.com

Some regard me as a Sensei of Brewing
Fedora Brauhaus
Up Next:
FedoraDave's American Ale
Fermenting/Conditioning
Natural 20 Pale Ale -- Bull Terrier Best Bitter -- King Duncan's Porter -- Schöenwald Schwarzbier -- Littlejohn's Ale
Drinking:
Crown Top Pale Ale
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Re: I Want To Master This...

Post by Inkleg »

Ignorant_Brewer wrote:HALLO!!!

I HAVE CHANGED MY NAME......TO......MR. GUMBY!!!

I HAVE TAKEN MY BEER OUT OF THE FRIDGE TO.......AH........CONDITION LONGER AT.....ROOOOOOM TEMPERATURE!

I WILL KEEP THEM OUT FOR MANNNNY WEEKS!

I WILL BE PATIENT. RIGHT, MR. GUMBY??? IT WOULD BE LIKE BANGING TWO BRICKS TOGETHA!!!
The name change my have been a little much, but answering like a Monty Python character was pretty funny. But hey, some times I'm not an adult either. :jumpy:
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Re: I Want To Master This...

Post by Chuck N »

Ignorant_Brewer wrote:HALLO!!!

I HAVE CHANGED MY NAME......TO......MR. GUMBY!!!

I HAVE TAKEN MY BEER OUT OF THE FRIDGE TO.......AH........CONDITION LONGER AT.....ROOOOOOM TEMPERATURE!

I WILL KEEP THEM OUT FOR MANNNNY WEEKS!

I WILL BE PATIENT. RIGHT, MR. GUMBY??? IT WOULD BE LIKE BANGING TWO BRICKS TOGETHA!!!
I DON'T LIKE SPAM!!!
Things men have made with wakened hands, and put soft life into
Are awake through years with transferred touch and go on glowing
For long years.
And for this reason some old things are lovely
Warm still with the life of forgotten men who made them.

― D.H. Lawrence
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FrozenInTime
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Re: I Want To Master This...

Post by FrozenInTime »

Looks like Kenny found us...
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RickBeer
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Re: I Want To Master This...

Post by RickBeer »

Everyone copying that post and complaining about it isn't helping things...

I simply reported the post to the moderators. They can see the IP address of EVERY user. Therefore, they can easily see who is using this new ID and do what they need to.
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

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Beers I regularly brew:
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Re: I Want To Master This...

Post by gwcr »

Seems like this thread has run its course. Time to move on to more productive conversations...
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