Ruination clone (v1.21): now pouring from HM's pipeline
10 weeks in the bottle ... plenty'o conditioning time
Simple recipe: pale ale malt + low SRM crystal + Centennial + WLP002 (target fermentation temperature: 65°F - 68°F)
The Trubble: fermentation chamber inattention ==> run-away fermentation temperature (72°F ambient) @ Hi-K.
Predictable results: off flavors (sour / astringent)
Intervention: tastes much more better when poured over freshly dried Centennial cones
YMMV
FOUND: First Aid for Fermentation Fever
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- HerbMeowing
- Fully Fermented
- Posts: 433
- Joined: Fri Aug 07, 2015 7:05 pm
- Location: ~37°N : ~77°W
FOUND: First Aid for Fermentation Fever
Homebrew will get you through times of no money
Better than money will get you through times of no homebrew
- apologies to the Fabulous Furry Freak Brothers
Better than money will get you through times of no homebrew
- apologies to the Fabulous Furry Freak Brothers
Re: FOUND: First Aid for Fermentation Fever
Interesting. I'll pick my Cascades soon, but don't have a brewday planned. I might try pouring my mediocre APA over some.
Making beer and stew for the Zombie Apocalypse.
Never mind, there it is.
Never mind, there it is.
- HerbMeowing
- Fully Fermented
- Posts: 433
- Joined: Fri Aug 07, 2015 7:05 pm
- Location: ~37°N : ~77°W
Re: FOUND: First Aid for Fermentation Fever
I put 3-4 cones in a 12 oz pour and use a fork to get them submerged.
The cones work their magic until the liter is empty.
The cones work their magic until the liter is empty.
Homebrew will get you through times of no money
Better than money will get you through times of no homebrew
- apologies to the Fabulous Furry Freak Brothers
Better than money will get you through times of no homebrew
- apologies to the Fabulous Furry Freak Brothers