Nashville - An Open Invite to All
Moderators: BlackDuck, Beer-lord, LouieMacGoo, philm00x, gwcr
Re: Nashville - An Open Invite to All
Why do you have to rub it in like that?
ANTLER BREWING
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing
Fermenting
On Deck
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing
Fermenting
On Deck
Re: Nashville - An Open Invite to All
Swen, are they really bottling this for sale? I'd be more than happy to PayPal you some funds and give you my UPS number if you can get one to send to me. Not sure how many they'll bottle with only 16 barrels.
Sure was some good stuff.
Sure was some good stuff.
PABs Brewing
Re: Nashville - An Open Invite to All
Yes, they are bottling this (release party is on Mar 7, so likely soon). Haven't worked out whether I'll make the release party yet, but it will be on the shelves a few weeks after if last year is indication. I think that last year there was a four bottle limit, but as you all saw, it's still on the shelves, so the limit wasn't really necessary. I'm not sure why that beer gets overlooked. I think it's among the best beers produced in Nashville, if not the best. Maybe Blackstone isn't the trendy pick. Or maybe the $20 price tag keeps people away. For instance, you can get Sue, an award winning hi-grav smoked porter from Yazoo for $5. Of course, Kent described why the price tag is so high.
Last edited by swenocha on Fri Mar 27, 2015 9:24 pm, edited 1 time in total.
Swenocha is a vast bastard of brewing knowledge - Wings_Fan_In_KC
Fermenting:
nada... zip...
Drinking:
nada... zip... maybe an N/A beer here and there...
Fermenting:
nada... zip...
Drinking:
nada... zip... maybe an N/A beer here and there...
Re: Nashville - An Open Invite to All
Swenocha is a vast bastard of brewing knowledge - Wings_Fan_In_KC
Fermenting:
nada... zip...
Drinking:
nada... zip... maybe an N/A beer here and there...
Fermenting:
nada... zip...
Drinking:
nada... zip... maybe an N/A beer here and there...
- Dawg LB Steve
- Brew Guru
- Posts: 2778
- Joined: Fri Feb 07, 2014 7:39 pm
- Location: Greater Cleveland East
Re: Nashville - An Open Invite to All
NEED A LIKE BUTTON!
MONTUCKY BREWING
Actively brewing since December 2013Re: Nashville - An Open Invite to All
HOPJACK.....GOOD!
Re: Nashville - An Open Invite to All
Regarding the electrical tape around the bottle caps when shipping.....I rest my case. Well, it's not exactly how I do (did) mine but similar.
https://youtu.be/kC7XRoKdepU?t=9m10s
https://youtu.be/kC7XRoKdepU?t=9m10s
PABs Brewing
Re: Nashville - An Open Invite to All
Oh no, you di......int!
Re: Nashville - An Open Invite to All
As long as it makes you feel better. I've sent my beers all over the country with NO tape and I haven't had any problems.....I too rest my case!!!
ANTLER BREWING
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing
Fermenting
On Deck
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing
Fermenting
On Deck
Re: Nashville - An Open Invite to All
The jealousy of my beautiful tape job is obvious. I bet if I had used pink tape you'd be all over it.
PABs Brewing
Re: Nashville - An Open Invite to All
If it came off the bottles easily I wouldn't care what color it was, but that black bullet proof sh*t you put on was a pain in the a**.Beer-lord wrote:I bet if I had used pink tape you'd be all over it.
Oh, do you know what's real easy to remove. A cap with no damn tape.
Naked Cat Brewery On Tap
Re: Nashville - An Open Invite to All
Yet another jealous hater. When I win the Beer Bottleman of the year, I'll have the last laugh. And it will be an evil laugh.
[emoji48]
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[emoji48]
Sent from my iPad using Tapatalk
PABs Brewing
- Dawg LB Steve
- Brew Guru
- Posts: 2778
- Joined: Fri Feb 07, 2014 7:39 pm
- Location: Greater Cleveland East
Re: Nashville - An Open Invite to All
18:20 to show us how to put tape in a bottle cap? I had to stop after 60 seconds!
MONTUCKY BREWING
Actively brewing since December 2013Re: Nashville - An Open Invite to All
You better watch what you say. I have a LOT of tape at home!!!! So much that I wouldn't even have to put it in a box. I'll just slap the UPS label right to it!!!Beer-lord wrote:Yet another jealous hater.
ANTLER BREWING
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing
Fermenting
On Deck
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing
Fermenting
On Deck