Welcome New Members

Take a minute to introduce yourself to the Borg and tell us what's brewing. You can ask questions here too!

Moderators: BlackDuck, Beer-lord, LouieMacGoo, philm00x, gwcr

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Inkleg
Brew Guru
Brew Guru
Posts: 4582
Joined: Sun Aug 11, 2013 5:44 pm
Location: Lilburn, GA

Re: Welcome New Members

Post by Inkleg »

Welcome PsyProf, great to have you here!
Naked Cat Brewery On Tap
Yazoo Sue Smoked Porter
Octoberfest
Le Petite Saison
Czech Pale Lager
A Toast to Big Fuzzy Russian Imperial Stout at 10%
Belgian Blond
Flower Power IPA
4 Kilts Clueless Belgian Strong
One Wort Two Yeast with Wyeast 2206
One Wort Two Yeast with WLP940
Shipwreck Saison
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BigPapaG
Uber Brewer
Uber Brewer
Posts: 1979
Joined: Fri Aug 09, 2013 10:11 am

Re: Welcome New Members

Post by BigPapaG »

Welcome aBorg PsyProf!

:borg:
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pedro63
Newbie
Newbie
Posts: 5
Joined: Wed Oct 12, 2016 12:21 am
Location: West TN

Re: Welcome New Members

Post by pedro63 »

Hello everyone , I'm new to the brew seen with only a few batch's under my belt with a brew-demon fermenter. So far the beer has been amazing and I never dreamed that making beer at home was so easy and the beer was better than anything you can get in a store. I look forward to all the tips and techniques here on the forums. :fillup
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TonyKZ1
Brew Master
Brew Master
Posts: 678
Joined: Fri Feb 20, 2015 12:19 pm
Location: Marble Hill, MO.

Re: Welcome New Members

Post by TonyKZ1 »

Hello pedro and welcome to the site!
Bailey's Billy Goat Brews
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pedro63
Newbie
Newbie
Posts: 5
Joined: Wed Oct 12, 2016 12:21 am
Location: West TN

Re: Welcome New Members

Post by pedro63 »

How do I get the BrewDemon discount?
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RickBeer
Brew Guru
Brew Guru
Posts: 3099
Joined: Thu Aug 08, 2013 1:21 pm
Location: Ann Arbor, Michigan (Go Blue!)

Re: Welcome New Members

Post by RickBeer »

Read the first post on this thread. ;)
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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BigPapaG
Uber Brewer
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Posts: 1979
Joined: Fri Aug 09, 2013 10:11 am

Re: Welcome New Members

Post by BigPapaG »

Welcome aBorg Pedro63!

:borg:
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gotpwr6
Newbie
Newbie
Posts: 7
Joined: Fri Jan 06, 2017 2:52 pm
Location: Arizona

Re: Welcome New Members

Post by gotpwr6 »

I just received my BD 3gallon fermenter on Friday thank you 100$ amazon Christmas gift card :jumpy: So my BD is soaking in sanitizer right now and I am preparing a Goldan Ale. A DME kit w/ steeping grains nothing to fancy. Great to be here I have been brewing no very long got my first 1gal kit Christmas 2015. In 2016 I only had 1 batch go south on me it was to bitter with some off flavers. No worries though My last batch was a Porter for Christmas very happy with results.
Cheers all :fedora:
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TonyKZ1
Brew Master
Brew Master
Posts: 678
Joined: Fri Feb 20, 2015 12:19 pm
Location: Marble Hill, MO.

Re: Welcome New Members

Post by TonyKZ1 »

Hello and welcome gotpwr6, I've got a couple of the BrewDemon fermenters myself. I like them quite a bit and have brewed quite a few 2, 2.5, 3 and 5G (split across two fermenters) recipes using them.
Bailey's Billy Goat Brews
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Oesh01
Newbie
Newbie
Posts: 15
Joined: Tue Jan 10, 2017 2:02 pm

Re: Welcome New Members

Post by Oesh01 »

Hey guys...
I am new to the forum and just want to introduce myself. I am also new to home brewing and look forward to doing this as an enjoyable hobby. I have the Brewdemon conical system and have started my first fermentation. I absolutely love the smell of the brew! I personally am a product designer and plan on making some tweaks to the Brewdemon and will post pictures as I progress with the design. Any tips or tricks that you guys can give me would be welcomed for sure. Looking forward to learning as much as I can from you guys... thanks in advance!

:fillup
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Beer-lord
Moderator
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Posts: 9634
Joined: Mon Aug 05, 2013 2:48 pm
Location: Burbs of the Big Easy

Re: Welcome New Members

Post by Beer-lord »

Welcome Oesh01 and I'm glad you've already got started.
The best thing you can do is read as much of the posts here as you can stand (even from silly fools like me and my foolishness) as there are a ton of smart and dedicated brewers here. We're a family of brewers who love to pick on each other (lovingly, of course) but still share our love for this great hobby.
PABs Brewing
Planning
Brew good beer and live a hoppy life
Fermenting

Drinking
Disfucted
Smelly Hops
(split batch) A Many Stringed Bow
Up Next
Men In Black
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BlackDuck
Moderator
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Posts: 5156
Joined: Wed Aug 07, 2013 7:49 am
Location: Canal Winchester, Ohio

Re: Welcome New Members

Post by BlackDuck »

Welcome to the Borg. Glad you found us here. Looking forward to hearing how your beer turns out.


Sent from my iPhone using Tapatalk
ANTLER BREWING
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing

Fermenting

On Deck
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Inkleg
Brew Guru
Brew Guru
Posts: 4582
Joined: Sun Aug 11, 2013 5:44 pm
Location: Lilburn, GA

Re: Welcome New Members

Post by Inkleg »

Welcome Oesh01, great to have you here. Please feel free to ask any question you might have. Happy to help you make your best beer possible.
Naked Cat Brewery On Tap
Yazoo Sue Smoked Porter
Octoberfest
Le Petite Saison
Czech Pale Lager
A Toast to Big Fuzzy Russian Imperial Stout at 10%
Belgian Blond
Flower Power IPA
4 Kilts Clueless Belgian Strong
One Wort Two Yeast with Wyeast 2206
One Wort Two Yeast with WLP940
Shipwreck Saison
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John Sand
Brew Guru
Brew Guru
Posts: 4310
Joined: Wed Aug 07, 2013 9:01 pm
Location: Long Island NY

Re: Welcome New Members

Post by John Sand »

Welcome Oesh1 and Gotpwr6! This is a great forum and brewing is a great craft! You can keep it simple or advance as you wish. Study and practice will make great beer. Keep us posted.
Making beer and stew for the Zombie Apocalypse.
Never mind, there it is.
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Dawg LB Steve
Brew Guru
Brew Guru
Posts: 2778
Joined: Fri Feb 07, 2014 7:39 pm
Location: Greater Cleveland East

Re: Welcome New Members

Post by Dawg LB Steve »

Welcome to the Borg Oesh1!!! Looks like these guys got you covered!
:welcome:
MONTUCKY BREWING
Currently brewing:

Next Up?
Kolsch?
Ginger Beer?
Traveling Red?
Yazoo Gerst Clone?
Peanut Butter Porter?

Currently Conditioning:
Cherry Mead
California Moscato

Currently enjoying:
Hardly Apple Cider on tap
Hardly Cherry Lime-Aid on tap
Oktoberfestive-Ale on tap
PGA Cider (Pear, Ginger, Apple) on tap 3rd Founders Cup 2016 King Of The Mountain on tap
Bottoms Up Brown on tap GOLD 2016 Ohio Brew Week Silver 2016 Ohio State Fair Silver 2016 Son of Brewzilla, Silver 2015 Son of Brewzilla, Bronze 2015 King Of The Mountain on tap
NITWIT BELGIAN STRONG ALE Banjo-Dawg RCE bottled
DAWG LB PALE ALE bottled
CITRA SLAPPED AMBER ALE bottle
MO FREEDOM SMaSH bottle
HOP TO IT IMPERIAL IPA bottle

Medal Count
Gold 3
Silver 5
Bronze 5
Actively brewing since December 2013
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