Welcome New Members
Moderators: BlackDuck, Beer-lord, LouieMacGoo, philm00x, gwcr
Re: Welcome New Members
Welcome aBorg PsyProf!
Re: Welcome New Members
Hello everyone , I'm new to the brew seen with only a few batch's under my belt with a brew-demon fermenter. So far the beer has been amazing and I never dreamed that making beer at home was so easy and the beer was better than anything you can get in a store. I look forward to all the tips and techniques here on the forums.
Re: Welcome New Members
How do I get the BrewDemon discount?
- RickBeer
- Brew Guru
- Posts: 3099
- Joined: Thu Aug 08, 2013 1:21 pm
- Location: Ann Arbor, Michigan (Go Blue!)
Re: Welcome New Members
Read the first post on this thread.
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...
Certificate in Brewing and Distillation Technology
Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
Certificate in Brewing and Distillation Technology
Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Re: Welcome New Members
Welcome aBorg Pedro63!
Re: Welcome New Members
I just received my BD 3gallon fermenter on Friday thank you 100$ amazon Christmas gift card So my BD is soaking in sanitizer right now and I am preparing a Goldan Ale. A DME kit w/ steeping grains nothing to fancy. Great to be here I have been brewing no very long got my first 1gal kit Christmas 2015. In 2016 I only had 1 batch go south on me it was to bitter with some off flavers. No worries though My last batch was a Porter for Christmas very happy with results.
Cheers all
Cheers all
Re: Welcome New Members
Hello and welcome gotpwr6, I've got a couple of the BrewDemon fermenters myself. I like them quite a bit and have brewed quite a few 2, 2.5, 3 and 5G (split across two fermenters) recipes using them.
Bailey's Billy Goat Brews
Re: Welcome New Members
Hey guys...
I am new to the forum and just want to introduce myself. I am also new to home brewing and look forward to doing this as an enjoyable hobby. I have the Brewdemon conical system and have started my first fermentation. I absolutely love the smell of the brew! I personally am a product designer and plan on making some tweaks to the Brewdemon and will post pictures as I progress with the design. Any tips or tricks that you guys can give me would be welcomed for sure. Looking forward to learning as much as I can from you guys... thanks in advance!
I am new to the forum and just want to introduce myself. I am also new to home brewing and look forward to doing this as an enjoyable hobby. I have the Brewdemon conical system and have started my first fermentation. I absolutely love the smell of the brew! I personally am a product designer and plan on making some tweaks to the Brewdemon and will post pictures as I progress with the design. Any tips or tricks that you guys can give me would be welcomed for sure. Looking forward to learning as much as I can from you guys... thanks in advance!
Re: Welcome New Members
Welcome Oesh01 and I'm glad you've already got started.
The best thing you can do is read as much of the posts here as you can stand (even from silly fools like me and my foolishness) as there are a ton of smart and dedicated brewers here. We're a family of brewers who love to pick on each other (lovingly, of course) but still share our love for this great hobby.
The best thing you can do is read as much of the posts here as you can stand (even from silly fools like me and my foolishness) as there are a ton of smart and dedicated brewers here. We're a family of brewers who love to pick on each other (lovingly, of course) but still share our love for this great hobby.
PABs Brewing
Re: Welcome New Members
Welcome to the Borg. Glad you found us here. Looking forward to hearing how your beer turns out.
Sent from my iPhone using Tapatalk
Sent from my iPhone using Tapatalk
ANTLER BREWING
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing
Fermenting
On Deck
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing
Fermenting
On Deck
Re: Welcome New Members
Welcome Oesh01, great to have you here. Please feel free to ask any question you might have. Happy to help you make your best beer possible.
Naked Cat Brewery On Tap
Re: Welcome New Members
Welcome Oesh1 and Gotpwr6! This is a great forum and brewing is a great craft! You can keep it simple or advance as you wish. Study and practice will make great beer. Keep us posted.
Making beer and stew for the Zombie Apocalypse.
Never mind, there it is.
Never mind, there it is.
- Dawg LB Steve
- Brew Guru
- Posts: 2778
- Joined: Fri Feb 07, 2014 7:39 pm
- Location: Greater Cleveland East
Re: Welcome New Members
Welcome to the Borg Oesh1!!! Looks like these guys got you covered!
MONTUCKY BREWING
Actively brewing since December 2013